Superfast Sausage Omlette

I am too impatient when it comes to hunger. And my superfast sausage omlette is just the right choice for big gulps in short time.

Ingredients: (Serves 2)
2 Eggs
2 Chicken sausages
Maggie chicken soup cube – a couple of pinches
Oil for frying

Method:
Cut sausages into thin round slices and fry them for a bit.
Beat eggs after adding the soup cube – just a couple of pinches. The more u beat, the fluffier the omlette.
Add this mixture to the pan with fried sausages.
Sway the pan so that the mixture spreads evenly.
Cover the pan with a lid and let it cook for a couple of minutes.
Voila!!! There’s your super-fast sausage omlette to be served with crisped bread or simply have it rolled up in a chapati.

P.S.: You can substitute the sausages with salami / black olives / spring onions